MERAPI 66% - Swiss Bean to Bar - 60g
Origin - Indonesia
Area of cultivation - East Java
Type of cocoa - Forastero & "Java Criollo"
Local trade partner - PTPN 12 (state owned agri business)
Topography - completely volcanic
Description - Cocoa is cultivated and marketed on Java by state-owned farms. Very little information is therefore available.
Character - Character - tart, smoky-toric, decent acids
Ingredients - Cocoa nibs, sugar, cocoa butter
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